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Mr. Dhond, a dynamic entrepreneur, shared his inspiring journey of creating successful businesses. As a founder of Wakao Foods and Luxo Heritage Homes, his ventures have gained widespread recognition, including winning the BW Disrupt Young Entrepreneur Award in 2021. His story highlighted the resilience and innovation needed to thrive in the entrepreneurial world.
Mr. Dhond shared valuable lessons on navigating the entrepreneurial landscape, emphasizing the importance of risk-taking, innovation, and adaptability. He encouraged students to embrace challenges and seize opportunities with creativity and determination. His insights into building a business from the ground up, maintaining strong relationships, and staying ahead of market trends were particularly impactful. He also discussed the significance of perseverance and learning from failures in the journey toward success. His Shark Tank India experience underscored the importance of presenting clear business ideas and connecting with investors.
This engaging and interactive session left students inspired and excited about the possibilities of entrepreneurship. Mr. Dhond’s journey from a young entrepreneur to a successful serial entrepreneur, served as a valuable learning experience for all attendees. As a token of appreciation, the resource person was presented with a memento by Dr. Sonya Angle, Programme Coordinator, Bachelor of Business Administration (BBA), who also coordinated the session. The event was compered by Miss Delilah Vaz from SY BBA, and was attended by a total of 91 (48 male, 43 female) BBA students.
Expected Outcome of the Activity:
Students were inspired by Siraj Dhond’s entrepreneurial journey, learning about risk-taking, innovation, and perseverance. The session provided insights into pitching business ideas, maintaining investor relations, and handling multiple ventures, fostering entrepreneurial thinking and adaptability in a competitive environment.