The Department of Management Studies organized ‘Foodie Haven’ Pop-Up Bazaar on 26 th March 2024 from 10.00 a.m. to 11.00 a.m. A total of 6 stalls were set up outside the Multipurpose Hall, near the Canteen.
The students of SY BBA(FS) B formed 6 groups, each group consisting of 5 to 6 members. 35 students participated in this activity. The pop-up bazaar featured a diverse array of food stalls offering a range of delicious snacks, delectable home-made dishes along with a variety of cooling drinks and mouth-watering deserts.
The students actively planned and participated in the event and were able to effectively cover up their costs incurred. The students also learnt how to work in a team and coordinate with group members. At the same time, students gained knowledge in pricing and marketing their products. The teacher in-charge of the event was Ms. Alba De Sa.
